Food And Drink Recipes

PEARS WRAPPED WITH PROSCIUTTO

Ingredients
2 Pears
Prosciutto slices
200g/7oz Blue Cheese, thinly sliced
Rucola/Argula
2 Tsp Fresh Lemon Juice
Honey for drizzling
Walnuts for Garnish

Method:
Cut segments from each pear. You should get about 8 segments per pear. In a large bowl toss the pears and lemon juice together. This will prevent them from browning.
Place a slice of blue cheese against the segment, rucola leaf and wrap tightly with prosciutto. Place on a serving plate, drizzle with honey and garnish with whole and chopped walnuts.
Enjoy!

About the author

admin

Leave a Comment